Hazelnut Milk Recipe:

• 1 cup raw hazelnuts
• 4 cups water

Blend hazelnuts & water in a blender, for best results use a high speed blender like a Vitamix. Strain through a nut milk bag.

Reserve hazelnut pulp to make these truffles.

I like to keep my hazelnut milk in a mason jar in the fridge, then use a cup at a time to make these drinks:

Vanilla Hazelnut Milk:

• 1 cup hazelnut milk
• 1 vanilla bean, or 1/2 tsp vanilla
• 1-2 medjool dates
• or 1 TBS maple syrup or honey
• small pinch sea salt
• ice

Blend ingredients together, add ice to make it more milk shake like.

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Chocolate Hazelnut Milkshake:

• 1 cup hazelnut milk
• 1 heaping TBS raw cacao powder
• 2 medjool dates
• ice cubes

Blend ingredients together, add in ice as needed to make a thick milkshake! I love this drink!

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Click here to make a Pumpkin “Nog” with your fresh hazelnut milk.